Layered Crab and Cream Cheese Dip
Layered Crab And Cream Cheese Dip is an moderately easy dinner. Made with 12 oz. philadelphia cream cheese, softened, 1 tbsp. lemon juice, 2 tbsp. mayonnaise, 3 tbsp. worcestershire sauce and 1/2 c. finely chopped green onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cream together the cheese, lemon juice, mayonnaise, Worcestershire sauce and green onion.
Chill.
Shape into a patty. Mix together cocktail sauce, horseradish and Tabasco.
Pour this mixture over the patty.
Spread over this the crabmeat.
Press down on top of cheese and sauce.
Sprinkle with chopped parsley.
π· Perfect Pairings
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