Layered Bean Dip
Layered Bean Dip is an moderately easy dinner. Made with 1 (31 oz.) can refried beans, 1 (4 oz.) can chopped chilies, drained, 1 envelope taco seasoning, 2 ripe avocados, peeled and pitted and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix refried beans, chilies and taco seasoning.
Spread on a 12-inch round serving platter.
Blend avocados, lemon juice and 1/2 taco sauce until smooth.
Spread on top of bean mixture. Spread sour cream on top of avocado mixture.
Top with lettuce, cheese, taco sauce and olive slices.
Serve with nacho chips. Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment