Layered Bean Dip
Layered Bean Dip is an moderately easy dinner. Made with 31 oz. refried beans, 1 can green chile, chopped, drained, 1 1/4 oz. taco seasoning mix, 2 avocados, peeled and pitted and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix together refried beans, green chilies and taco seasoning mix.
Spread on a 12 inch round platter. Blend avocados, lemon juice and 1/2 c. taco sauce until smooth. Spread on top of bean mixture.
Spread sour cream on top of avocado mixture.
Top with shredded lettuce, cheese, taco sauce and olive slices.
Serve with tortilla chips.
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