Laura Lee's Apple Crisp
Laura Lee'S Apple Crisp is an moderately easy dinner. Made with 8 baking apples, 1 c. brown sugar, 1 tsp. cinnamon, 3/4 c. flour and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Wash, pare, quarter and core apples.
Cut each quarter lengthwise into 3 or 4 slices.
Put sliced apples in bottom of a buttered baking dish.
Add water.
π· Perfect Pairings
Complete your meal with these
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