Lattice Top Chicken
Lattice Top Chicken is an moderately easy dinner. Made with 10 3/4 oz. can potato soup, 1 c. milk, 1/2 tsp. seasoned salt, 2 c. cubed chicken and 16 oz. frozen (california blend) vegetables, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine soup, milk, chicken, vegetables and onions with 1/2 cup shredded Cheddar.
Bake covered at 375Β° for 20 minutes or until done.
Remove from oven.
Arrange crescent rolls on top. Sprinkle with remaining cheese and bake uncovered until brown.
π· Perfect Pairings
Complete your meal with these
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