Lasy Day Lasagna
Lasy Day Lasagna is an moderately easy dinner. Made with 1 (12 oz.) container cottage cheese, 2 c. shredded mozzarella cheese, 2 eggs, 1/3 c. chopped parsley and 1 tsp. onion powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a large bowl, mix eggs with cottage cheese, mozzarella cheese and spices until well blended; set aside.
In another bowl, mix together spaghetti sauce and cooked ground beef.
In a 12 x 8 x 2 inch baking dish, spread 3/4 cup of the meat sauce.
Layer 3 uncooked noodles on top of the meat sauce.
Spread with half of the cottage cheese mixture and 1 1/2 cups of meat sauce.
Layer 3 more uncooked noodles on top of meat sauce.
Spread with remaining cottage cheese mixture.
Top with remaining 3 uncooked noodles and remaining meat sauce.
Pour water around edges of casserole. Cover tightly with foil.
Bake at 375Β° for 45 minutes.
Uncover and bake 15 minutes more, or until noodles are tender.
Let stand 10 minutes before serving.
Serve with grated parmesan cheese. Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment