Lasagne
Lasagne is an moderately easy dinner. Made with 1 lb. ground meat (beef or turkey), browned, 1 large jar thick and chunky spaghetti sauce, 12 oz. cottage cheese, 8 to 10 oz. shredded mozzarella cheese and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine meat and spaghetti sauce.
Combine cheeses and eggs. Place small amount of meat sauce mixture in ovenware bowl.
Place a layer of egg-cheese mixture over meat sauce.
Add a layer of noodles.
Continue alternating layers of meat sauce, cheese mixture and noodles, ending with meat sauce.
Bake at 350Β° for 30 to 45 minutes.
Let set 10 to 15 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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