Lasagna
Lasagna is an moderately easy dinner. Made with 2 lb. ground beef, 1 tsp. pepper, 2 tsp. garlic powder, 2 large cans (12 oz. each) tomato paste and 16 oz. mozzarella cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Brown meat and drain grease off.
Add 4 to 5 cups of water, seasonings and tomato paste.
Simmer for 30 minutes.
Cook noodles; 9 noodles for each pan (3 across and 3 deep).
In baking dish alternate a layer of noodles, meat sauce, Mozzarella cheese and then Parmesan cheese.
Bake at 350Β° for 30 to 45 minutes or until cheese bubbles on top, in the middle.
Freezes very well. Makes 2 (13 x 9-inch) pans, 12 servings per pan.
π· Perfect Pairings
Complete your meal with these
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