Lasagna with a Twist
Lasagna With A Twist is an moderately easy dinner. Made with 1 lb. ground beef, 1 jar (30 1/2 oz.) spaghetti sauce, 1/2 tsp. oregano, 1/8 tsp. cinnamon and 1 (14 oz.) pkg. twist pasta, cooked, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Brown beef and drain.
Add sauce and seasonings; simmer 5 minutes over low heat.
Combine meat sauce with cooked pasta. Combine the cheeses thoroughly.
Place 1/2 the pasta mixture in a 9 x 13-inch pan.
Evenly top with cheese mixture and remaining pasta.
Bake 30 minutes or until bubbly.
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