Lasagna Toss
Lasagna Toss is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. chopped onion, 1 dash minced garlic, 1/2 tsp. salt and 2 c. spaghetti sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a large skillet, brown beef with onion, garlic and salt. Stir in spaghetti sauce; simmer until heated.
Remove 1 cup of meat sauce; set aside.
Stir noodles into the remaining sauce. Place 1/2 of noodle-sauce mixture into greased 2-quart casserole. Cover with cottage cheese and 1 cup Mozzarella cheese.
Add remaining noodle-sauce mixture; top with 1 cup of reserved meat sauce and remaining Mozzarella cheese.
Sprinkle with Parmesan cheese.
Cover; bake at 350Β° for 20 to 25 minutes.
Let stand 5 minutes before serving.
π· Perfect Pairings
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