Lasagna Pie
Lasagna Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. oregano, 1/2 tsp. basil, 1 (6 oz.) can tomato paste and 1 c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400Β°.
Grease pie plate, 10 x 1 1/2-inches.
Cook and stir beef over medium heat until brown; drain.
Stir in oregano, basil, tomato paste and 1/2 cup of Mozzarella cheese. Layer cottage cheese and Parmesan cheese in plate.
Spoon beef mixture over top.
Beat milk, baking mix, eggs, salt and pepper until smooth, 15 seconds in blender on high or 1 minute with hand beater.
Pour into plate.
Bake until knife inserted between center and edge comes clean, 30 to 35 minutes.
Sprinkle with remaining cheese.
Cool 5 minutes.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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