Lasagna Florentine
Lasagna Florentine is an moderately easy dinner. Made with 3/4 c. chopped onion, 2 cloves garlic, finely chopped, 2 tbsp. olive oil, approximately 32 oz. tomato gravy (sauce) and 1 (16 oz.) pkg. ricotta cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large pan, cook onion and garlic in oil.
Add tomato sauce and simmer 15 minutes.
In bowl, mix Ricotta, spinach, 1 cup Mozzarella, Parmesan and eggs.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment