Lasagna Florentine
Lasagna Florentine is an impressive dinner. Made with 1 tbsp. oil, 1 c. chopped onions, 2 garlic cloves, crushed, 3/4 tsp. basil leaves and 1/2 tsp. oregano leaves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions, garlic, basil, oregano and bay leaf in oil, about 2 minutes.
Add tomatoes, 1 1/2 teaspoons salt, 1/8 teaspoon pepper and 2 tablespoons parsley to onion mixture.
Cook on low temperature for 1 hour; set aside.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment