Lasagna
Lasagna is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with . ground beef, (32 oz.) jar spaghetti sauce, . parsley flakes, . oregano and (24 oz.) container ricotta or cottage cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook and stir ground beef; drain off all fat.
Add spaghetti sauce to meat and mix well.
Heat oven to 350Β°.
Mix Ricotta cheese, 1/2 cup Parmesan cheese, parsley flakes and oregano.
In an ungreased 13 x 9 x 2-inch baking pan, layer 1/4 each of noodles, meat sauce, Mozzarella cheese and the cottage cheese mixture.
Repeat 3 times.
Add meat sauce over top and sprinkle (cover well) with Parmesan cheese.
Bake, uncovered, for 45 minutes.
Let stand 15 minutes before serving.
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