Lasagna
Lasagna is an impressive dinner. Made with 3/4 lb. ground beef, 1 c. chopped onion, 1 tsp. minced garlic, 1/2 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
For meat sauce, in a large saucepan, cook meat, onion, and garlic until meat is brown and onion is tender.
Drain fat.
Stir in undrained tomatoes, tomato sauce, tomato paste, basil, salt, and pepper.
Bring to boil, simmer, and cover.
Meanwhile, cook lasagna noodles according to directions.
For filling, combine egg, ricotta or cottage cheese, 1/4 c. of Parmesan cheese, and parsley flakes.
π· Perfect Pairings
Complete your meal with these
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