Lasagna

Name: Lasagna
Ingredients: 1/2 lb. Italian sausage; 1/2 lb. ground beef; 2 (15.5 oz.) jars spaghetti sauce; 1 can tomato paste; 1 (16 oz.) pkg. Prince lasagna; 2 eggs, slightly beaten; 2 c. Ricotta cheese or cottage cheese; 1/2 c. Parmesan cheese; 2 tbsp. parsley flakes; dash of freshly ground pepper; 1 tsp. sugar; 1 lb. Mozzarella cheese

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Lasagna is an moderately easy dinner. Made with 1/2 lb. italian sausage, 1/2 lb. ground beef, 2 (15.5 oz.) jars spaghetti sauce, 1 can tomato paste and 1 (16 oz.) pkg. prince lasagna, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Dinner

📊 At a Glance

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (882g)

Amount per serving

Calories 2093

% Daily Value*

Total Fat 116g 149%

Saturated Fat 58g 290%

Trans Fat 0g

Cholesterol 622mg 207%

Sodium 1652mg 72%

Total Carbohydrate 135g 49%

Dietary Fiber 1g 4%

Total Sugars 82g

Protein 101g 202%

Vitamin D 0mcg 0%

Calcium 1730mg 133%

Iron 2.1mg 12%

Potassium 190mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Brown sausage and ground beef in a large skillet.

Drain off excess fat.

Add garlic and 1/2 teaspoon salt; simmer 3 to 5 minutes.

Stir in spaghetti sauce and tomato paste.

Cook, stirring occasionally, 10 to 15 minutes.