Lasagna
Lasagna is an moderately easy dinner. Made with 8 oz. or 1/2 pkg. lasagna noodles, 1 lb. ground beef, 2 (16 oz.) cans tomato sauce, 1 tsp. salt and 1 tsp. italian seasoning, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown the ground beef.
Add the tomato sauce and seasonings. Simmer slowly for 20 minutes.
Prepare lasagna noodles.
Arrange 1 layer of lasagna in parallel strips in greased 9 x 13-inch pan. Top with 1/3 Mozzarella cheese and 1/3 cottage cheese.
Repeat layers, ending with cottage cheese.
Top with Parmesan cheese. Bake at 350Β° for 30 minutes.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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