Lasagna
Lasagna is an moderately easy dinner. Made with 6 lb. ground round, 1/4 to 1/2 c. chopped onions, 4 (15 oz.) cans tomato sauce, 2 (6 oz.) cans tomato paste and salt, garlic powder, pepper and oregano to suit taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown meat and onions; drain.
Add tomato products using a little water to rinse cans.
Add seasonings to taste; simmer 30 minutes at least.
π· Perfect Pairings
Complete your meal with these
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