Las Vegas Zucchini

Las Vegas Zucchini

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Las Vegas Zucchini is an moderately easy dinner. Made with 1 large zucchini, 2 onions, 1 carrot, shredded, 1 small container sour cream and 1 can cream of celery, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Slice zucchini, 1/2 inch thick.

Slice onions.

Boil 5 minutes.

Drain and cool.

Put in a casserole along with the shredded carrot.

Mix sour cream, soup and cheese.

Pour over vegetables.

Put pats of butter and croutons on top.

Cook in a 350Β° oven for 30 to 35 minutes.

🍷 Perfect Pairings

Complete your meal with these

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