Ladyfingers
Ladyfingers is an moderately easy dinner. Made with 1 1/2 stick butter, 1/4 c. sugar, 4 tsp. vanilla, 1 c. nuts and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream softened butter and sugar until smooth.
Add vanilla, nuts, salt and flour.
Roll by hand into small rolls.
Place on greased cookie sheet and bake 30 minutes at 325Β° or until brown. Cool slightly and place in a bag of powdered sugar and shake to coat.
Dry on waxed paper.
Store in airtight container.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment