Ladyfinger Cheese Cake(Portuguese)
Ladyfinger Cheese Cake(Portuguese) is an moderately easy dinner. Made with 4 pt. heavy cream, 2 pkg. cream cheese (8 oz. each), 1 c. sugar, 1 tsp. vanilla and 3 pkg. ladyfingers (unfilled), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat heavy cream in a bowl until thick.
In separate bowl, mix cream cheese, sugar and vanilla.
When well mixed, add to thick cream and mix well.
In spring-form pan, stand ladyfingers around edge and lay a layer along the bottom.
Pour in half of the mixture, then add another layer of ladyfingers.
Top with topping of your choice (example: strawberries, cherries or pineapple). Preparation time:
25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment