Lady Olivia's Royal Nut Torte

Lady Olivia's Royal Nut Torte

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Lady Olivia'S Royal Nut Torte is an moderately easy dinner. Made with 3 egg whites, stiffly beaten, 1 c. sugar, 1 tsp. vanilla, 1 1/2 c. nuts and 30 ritz crackers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

In large bowl, beat eggs until stiff; beat in sugar and vanilla.

In a smaller bowl, chop nuts; crush crackers and add baking powder. Stir well.

Fold nut mixture into egg white mixture.

Bake at 350Β° in a greased pie pan for about 20 minutes.

🍷 Perfect Pairings

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