Lady Locks
Lady Locks is an moderately easy dinner. Made with 3 c. flour, 2 tbsp. sugar, 1/4 c. crisco, 1 1/4 c. ice water and 2 beaten egg yolks, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook flour and milk until thick and cool.
While cooling, cream shortening, butter or oleo and confectioners sugar.
When creamed, add vanilla and marshmallow cream.
Add cooled paste and mix well.
π· Perfect Pairings
Complete your meal with these
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