Lady Cabbage
Lady Cabbage is an moderately easy dinner. Made with 1 small onion, grated, 4 tbsp. margarine, 1 large cabbage (about 3 lb.), shredded, 1/2 c. water and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saute onion in margarine in large pan for 2 minutes.
Add cabbage, water and salt.
Cover pan, cook quickly for 10 minutes or just until cabbage is crispy tender.
Stir in milk; serve hot.
π· Perfect Pairings
Complete your meal with these
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