Lady Ashburnham Pickles
Lady Ashburnham Pickles is an moderately easy dinner you can prepare in just 52 minutes. Made with large cukes, c. salt, qt. onions, pt. vinegar and c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut very fine as for relish the cukes, peeled and with seeds removed.
Add 1/4 cup of salt and let stand overnight.
Drain in morning and add onions, chopped fine, vinegar, sugar, flour, turmeric, dry mustard, mustard and celery seed.
Cook 1 hour and put in hot jars.
π· Perfect Pairings
Complete your meal with these
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