Ladle-It-on Lasagna
Ladle-It-On Lasagna is an moderately easy dinner. Made with 1 large onion, 1 tbsp. olive oil, 1 (28 oz.) can crushed tomatoes in purée, 2 tsp. minced garlic and 1 tsp. basil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook onion in oil.
Add tomatoes, garlic, basil and oregano. Simmer, uncovered, for 7 to 8 minutes.
Remove from heat.
Stir in the Romano cheese.
Spoon hot pasta on plate.
Top with tomato sauce, 1/4 Ricotta cheese and 1 1/2 tablespoons Mozzarella.
🍷 Perfect Pairings
Complete your meal with these
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