La Cookie Elegante
La Cookie Elegante is an easy dinner. Made with 1 c. butter, softened, 1 c. sugar, 1/2 tsp. vanilla or almond extract, c. enriched self-rising flour* and c. sliced almonds (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Cream butter and sugar until light and fluffy.
Stir in vanilla.
Gradually add flour; mix well.
Pat or spread dough evenly over bottom of ungreased 15 1/2 x 10 1/2-inch pan.
Bake in preheated 350° oven for 20 minutes, or until lightly browned. Cool.
Spread crust with Cream Cheese Topping.
If desired, sprinkle top with almonds.
Continue to bake in preheated 350° oven for 30 to 35 minutes.
Cool completely before cutting into diamonds.
Makes about 4 dozen.
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