Krumkake
Krumkake is an moderately easy dinner. Made with 6 eggs, 1 c. sugar, 1 c. melted butter, dash of salt and 1 1/2 c. unsifted flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until light; add sugar gradually.
Beat in remaining ingredients.
Put about 1/2 tablespoon on krumkake iron and bake until lightly browned.
Wrap around cone-shaped device immediately; remove when cooled and shaped, before the next krumkake comes off the iron.
Makes about 9 dozen.
π· Perfect Pairings
Complete your meal with these
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