Kris-Kringle Cutout Cookies
Kris-Kringle Cutout Cookies is an moderately easy dinner. Made with 1 lb. margarine, 3 c. sugar, 4 eggs, 9 c. sifted flour and 3 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream margarine and sugar; add eggs and flavoring.
Add sifted dry ingredients and milk-soda mixture.
Refrigerate several hours. Roll dough 1/2-inch thick on floured surface.
Bake at 350Β° for 8 to 10 minutes. Do not bake until brown.
Dip cookie cutter in flour before cutting dough.
π· Perfect Pairings
Complete your meal with these
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