Kraut-Swiss-Rye Casserole
Kraut-Swiss-Rye Casserole is an moderately easy dinner. Made with 1 large can sauerkraut, 1 onion, chopped, 1 cup sour cream, 1 lb. grated swiss cheese and 10 slices rye bread-crumbled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together kraut, onion and sour cream.
Place mixture into 9x13 baking dish.
Spread the swiss cheese over the mixture and top it with the crumbled rye bread.
Pour the melted margarine over the casserole and bake 45 minutes at 350 degrees.
π· Perfect Pairings
Complete your meal with these
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