Kraut Salad
Kraut Salad is an moderately easy dinner. Made with 1 large can sauerkraut, drained and rinsed in water, 1/2 c. vinegar, 1 tbsp. thousand island dressing, 1 c. chopped celery and 1 c. chopped onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat sugar vinegar to boiling in microwave.
Cool slightly and dressing.
Pour over vegetable mixture and let stand overnight.
Toss several times.
Keeps well for 3 or 4 days!
π· Perfect Pairings
Complete your meal with these
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