Kona Inn Banana Bread
Kona Inn Banana Bread is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 6 to 7 ripe bananas, 4 eggs, beaten and 2 1/2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add bananas and eggs.
Sift dry ingredients and blend into a creamy mixture; don't overmix.
Bake at 350Β° for 45 to 50 minutes. Makes two 1 1/2 pound loaves.
π· Perfect Pairings
Complete your meal with these
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