Name: Kodiak Casserole
Ingredients: 2 lb. ground beef; 4 c. diced onions; 2 garlic cloves, minced; 3 medium green peppers, diced; 4 c. celery, diced; 1 (5 3/4 oz.) jar stuffed green olives (undrained); 1 (4 oz.) can mushroom stems and pieces (undrained); 1 (10 3/4 oz.) can condensed tomato soup (undiluted); 1 (8 oz.) jar picante sauce; 1 (18 oz.) bottle barbecue sauce; 2 tbsp. Worcestershire sauce; 3 to 4 c. medium egg noodles, cooked and drained; 1 c. (4 oz.) shredded Cheddar cheese

Kodiak Casserole

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Kodiak Casserole is an impressive dinner. Made with 2 lb. ground beef, 4 c. diced onions, 2 garlic cloves, minced, 3 medium green peppers, diced and 4 c. celery, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.