Klondike Candy
Klondike Candy is an moderately easy dinner. Made with 4 c. cornflakes, 1 c. rice krispies, 1 c. coconut, 1 c. salted nuts and 1 c. white syrup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil sugar, syrup and cream until it reaches a temperature of 238Β°, almost a hard ball.
Pour over mixture of cornflakes, Rice Krispies, coconut and nuts.
Mix very thoroughly and spread on greased cookie sheet.
When cool, break into pieces and enjoy.
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