Kisersmaron(Breakfast Dish)
Kisersmaron(Breakfast Dish) is an moderately easy dinner. Made with 2 c. milk, 1 1/2 c. flour, 4 egg yolks, 1/4 c. sugar and 3 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir milk and flour together until smooth.
Add yolks, sugar, butter and egg whites to mixture.
Then add in the raisins.
Add butter to skillet and cook as you would scrambled eggs.
Serve with powdered sugar or a syrup of your choice.
π· Perfect Pairings
Complete your meal with these
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