Killer Wings

Killer Wings

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Killer Wings is an easy dinner. Made with 3 lbs. wing drumettes, thawed, 1/2 bottle sweet hickory bbq sauce and 1/2 bottle hot bbq sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 325 degrees.

Place chicken is single layer in lg. shallow baking pan.

Bake 1-1/2 hours, turning midway.

Remove from oven draining excess fat from pan and let wings thoroughly cool (hot wings will not allow sauce to cling to them).

Combine sauces in lg. bowl and mix well, placing cooled wings in sauce thoroughly coating each wing with sauce.

Let wings soak in sauce for 30 mins.

Replace wings in baking pan and bake for at least 1-1/2 hours at 200 degrees.

Serves 1-4 (depending on how big a wing fan you are!).

🍷 Perfect Pairings

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