Killer Brownies

Killer Brownies

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Killer Brownies is an moderately easy dinner. Made with 14 oz. (48) caramels, 2/3 c. evaporated milk, 1 pkg. german chocolate cake mix, 3/4 c. soft margarine or butter and 1 c. nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Melt caramels and 1/3 cup evaporated milk over low heat.

Stir often until melted.

Grease and flour 9 x 13-inch pan.

Combine cake mix, margarine, 1/3 cup evaporated milk and nuts.

Pat 1/2 of mixture into bottom of pan and bake at 350° for 6 minutes. Sprinkle chocolate chips over cooked dough.

Pour caramel mixture over chocolate chips.

Cover with remaining dough.

Bake at 350° for 15 to 18 minutes.

Cool before cutting.

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