Kielbasa and Sauerkraut

Kielbasa and Sauerkraut

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Kielbasa And Sauerkraut is an moderately easy dinner. Made with 2 lb. fresh or smoked kielbasa, 2 qt. sauerkraut, 2 large onions, 1 lb. bacon and 1 bay leaf, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place a layer of kraut in bottom of small roaster.

Slice some onions on top, then cut kielbasa in pieces and lay them on top of onions.

Keep making layers in this order with the minced garlic and bay leaf.

Top with bacon strips.

Bake at 325Β° for 1 hour.

🍷 Perfect Pairings

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