Key Lime Pie
Key Lime Pie is an moderately easy dinner. Made with 1 (9-inch) graham cracker crust, 8 large eggs, lightly beaten, 2 c. sugar, 2/3 c. key lime juice and 1/4 c. grated lime rind, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In double boiler beat together eggs and sugar.
Work cornstarch into softened butter and add to egg mixture.
Add lime juice, zest of rind, and salt.
Cook until thick.
Pour into graham cracker crust.
Let pie cool completely.
π· Perfect Pairings
Complete your meal with these
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