Key Lime Pie
Key Lime Pie is an easy dinner. Made with 1 can sweetened condensed milk, 1/2 to 3/4 c. key lime juice, 1 (8 oz.) carton light sour cream, cinnamon bear cookies or your favorite cookie crust and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the condensed milk, lime juice and sour cream together. Make crust for pie using approximately 2 cups of cinnamon bear cookies.
Mix with margarine until well blended.
Press into a 9-inch pie plate.
Pour filling into crust; then refrigerate until ready to serve.
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