Key Lime Pie
Key Lime Pie is an easy dinner. Made with 1 can sweetened condensed milk, 4 eggs, separated, 1/2 c. lime juice, 6 tbsp. sugar and 1/2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together milk, egg yolks and lime juice.
Beat 1 egg white stiff and fold into mixture. Pour into baked pie shell.
Beat 3 egg whites and gradually add sugar and cream of tartar.
Spread over filling and bake at 350Β° until egg whites are golden brown.
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