Kernel Corn Bread
Kernel Corn Bread is an moderately easy dinner. Made with 3/4 c. yellow corn meal, 2 tsp. baking powder, 1 tbsp. sugar, 1/2 c. sifted enriched flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine corn meal, baking powder, sugar, flour and salt in a mixing bowl.
Combine eggs, milk, corn kernels and butter.
Add this mixture to the dry ingredients and stir until mixed.
Pour into a buttered casserole.
Bake at 375Β° for about 40 minutes.
π· Perfect Pairings
Complete your meal with these
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