Kentucky Bourbon Balls
Kentucky Bourbon Balls is an moderately easy dinner. Made with 1/4 lb. (1 stick) sweet butter, 1 lb. box confectioners sugar, pinch of salt, 1/2 c. bourbon (i use canadian club whiskey) and 1/2 c. pecans, finely chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In the mixing bowl of an electric mixer, beat the butter to soften, then gradually and thoroughly beat in the sugar and salt.
Very slowly, so the mixture doesn't curdle, beat in the bourbon in a steady stream.
Beat in the minced pecans and mix well.
Cover and refrigerate 1 to 2 hours until firm.
π· Perfect Pairings
Complete your meal with these
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