Kaye's Ham Balls
Kaye'S Ham Balls is an moderately easy dinner. Made with 1 1/2 lb. ground ham, 3/4 lb. ground pork, 3/4 lb. ground veal (or increase ham to 2 lb. and pork to 1 lb.), 2 c. bread crumbs, cubed and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix meat, bread crumbs, milk and eggs and form into balls. Put into casserole dish.
π· Perfect Pairings
Complete your meal with these
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