Kay's Chicken Almond
Kay'S Chicken Almond is an moderately easy dinner. Made with 3 c. diced celery, 2 c. diced onion, 1/4 tsp. grated ginger root or 1/8 tsp. ginger, 1 1/2 c. rice (brown or white) and 1 c. slivered almonds, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions and celery in 2 tablespoons butter.
Add rice and soup mix.
Add all other ingredients.
Mix well and pour into large casserole dish.
Bake, covered, at 350Β° for 1 hour.
Serves 10 to 20, depending if served alone or on buffet with other main dishes.
π· Perfect Pairings
Complete your meal with these
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