Kathy Thompson's "Oh so Good" Cake
Kathy Thompson'S "Oh So Good" Cake is an moderately easy dinner. Made with 1 duncan hines butter recipe yellow cake mix, 2 sticks softened butter or margarine, 1 c. flour, mixed with cake mix, 6 eggs and 1 can low-fat evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the margarine, Crisco and sugar.
Add eggs, one at a time.
Alternate cake mix and milk.
Bake at 350Β° for 40 to 45 minutes in a 9 x 13-inch pan or tube pan.
π· Perfect Pairings
Complete your meal with these
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