Kathy's Tomatoes Florentine
Kathy'S Tomatoes Florentine is an moderately easy dinner. Made with 3/4 c. green onions, 1 stick butter, 2 pkg. frozen spinach, salt and pepper to taste and 6 to 8 tomatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Saute onion in butter.
Add cooked, seasoned spinach.
Cut top off tomatoes; scoop out.
Fill with the spinach mixture.
Top with grated Parmesan cheese. Bake at 350Β° for 15 to 20 minutes, depending upon size.
π· Perfect Pairings
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