Kathryn Sturtz's French Dressing
Kathryn Sturtz'S French Dressing is an moderately easy dinner. Made with 1 can tomato soup (not cream soup), 1 1/4 oz. catsup, 2 tbsp. onion, chopped fine, 1 tbsp. celery seed and 3 c. sugar (approximately), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix well in mixer.
Makes 1 quart.
Keeps well in refrigerator.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment