Kasutera(Japanese Pound Cake)
Kasutera(Japanese Pound Cake) is an moderately easy dinner. Made with 8 eggs, 1 1/2 c. sugar, 2 tbsp. honey, 2 tbsp. corn syrup and 2 tbsp. rum, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set aside the flour.
Put the first 5 ingredients into a bowl and whip for 7 minutes.
Add flour slowly into mixture and whip for 5 minutes.
Bake in oven at 320Β° for 35 to 40 minutes (use loaf baking pan).
π· Perfect Pairings
Complete your meal with these
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