Kartoffelsalat(German Potato Salad)
Kartoffelsalat(German Potato Salad) is an moderately easy dinner. Made with 1 (10 3/4 oz.) can condensed chicken broth, 1/2 c. finely chopped onion, 1/4 c. wine vinegar, 3 tbsp. olive oil and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a skillet, combine all ingredients except potatoes, sour cream and parsley.
Add potatoes.
Bring to boil; reduce heat. Simmer 25 minutes or until done.
Let stand 30 minutes.
π· Perfect Pairings
Complete your meal with these
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